Thai Medallion Restaurant Menu
About the Menu
The menu at Thai Medallion Restaurant offers a warm and approachable selection of classic Thai dishes served in a straightforward, casual style. It’s designed for those looking to enjoy comforting, flavorful meals whether dining in a relaxed setting or grabbing convenient takeout. From hearty noodle dishes like Pad Thai and Drunken Noodles to vibrant salads such as Som Tum and Larb Kai, the menu balances familiar favorites with authentic regional flavors.
Many dishes offer versatility in spice level and protein choice, making it easy to find something that suits your mood, time of day, or company. Light starters like Spring Rolls or Crab Rangoon can complement a laid-back lunch, while richer plates such as Chicken Kua Gling or Pad Kari Talay work well for a satisfying dinner. Sweet endings like Thai Custard with Sticky Rice provide a gentle, homey finish to the meal.
Drinks range from traditional Thai Iced Tea and Coffee, perfect for pairing with spiced dishes, to more casual American favorites and select craft beers, supporting a comfortable, unhurried atmosphere. The menu’s balance of fresh ingredients and familiar textures invites guests to enjoy simple yet thoughtfully prepared tastes that reflect the warmth and ease found throughout the restaurant experience.